эттээ

Yakut

Etymology

From эт (et, “meat”).

Verb

эттээ • (ettee)

  1. (transitive) (cooking) to butcher, to cut or chop (meat)
    эт эттиир сүгэ ― et ettiir süge ― an axe for chopping meat
    сүөһүнү эттээ ― süöhünü ettee ― to butcher livestock
  2. (transitive, colloquial) to beat up

Coordinate terms
  • этчит (etçit, “a butcher”)
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