ط ه و

ط ه و • (ṭ-h-w)

1. related to cooking

• Form I: طَهَا‎ (ṭahā, “to cook, to broil, to stew”)
  • Verbal noun: طَهْو‎ (ṭahw)
  • Active participle: طَاهٍ‎ (ṭāhin)
  • Passive participle: مَطْهُوّ‎ (maṭhuww)
• Form I: طَهَى‎ (ṭahā, “to cook, to broil, to stew”)
  • Verbal noun: طَهْي‎ (ṭahy), طُهِيّ‎ (ṭuhiyy), طَهَايَة‎ (ṭahāya)
  • Active participle: طَاهٍ‎ (ṭāhin)
  • Passive participle: مَطْهِيّ‎ (maṭhiyy)
• Form IV: أَطْهَى‎ (ʔaṭhā, “to become skilled in one’s art”)
  • Verbal noun: إِطْهَاء‎ (ʔiṭhāʔ)
  • Active participle: مُطْهٍ‎ (muṭhin)

• طَهًى‎ (ṭahan, “broken pieces of straw”)
• طُهًى‎ (ṭuhan, “cooked thing”)
• طُهَاوَة‎ (ṭuhāwa, “thin skin upon milk or blood”)
• طِهَايَة‎ (ṭihāya, “art of cooking”)
• طَهَّايَة‎ (ṭahhāya, “cooker, machine that cooks”)

• Freytag, Georg (1835), “ط ه و”, in Lexicon arabico-latinum praesertim ex Djeuharii Firuzabadiique et aliorum Arabum operibus adhibitis Golii quoque et aliorum libris confectum (in Latin), volume 3, Halle: C. A. Schwetschke, pages 76–77
• Lane, Edward William (1863), “ط ه و”, in Arabic-English Lexicon, London: Williams & Norgate, page 1888
• Wehr, Hans; Kropfitsch, Lorenz (1985), “ط ه و”, in Arabisches Wörterbuch für die Schriftsprache der Gegenwart (in German), 5th edition, Wiesbaden: Otto Harrassowitz, published 2011, →ISBN, page 788