及第粥

Chinese

		to pass an imperial examination	congee; gruel; porridge
trad. (及第粥)		及第	粥
simp. ^#(及第粥)		及第	粥

Pronunciation

Mandarin
(Pinyin): jídìzhōu

(Zhuyin): ㄐㄧˊ ㄉㄧˋ ㄓㄡ
Cantonese (Jyutping): kap⁶ dai^6-2 zuk¹, gap⁶ dai^6-2 zuk¹

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: jídìzhōu
  - Zhuyin: ㄐㄧˊ ㄉㄧˋ ㄓㄡ
  - Tongyong Pinyin: jídìjhou
  - Wade–Giles: chi²-ti⁴-chou¹
  - Yale: jí-dì-jōu
  - Gwoyeu Romatzyh: jyidihjou
  - Palladius: цзидичжоу (czidičžou)
  - Sinological IPA ^(key): /t͡ɕi³⁵ ti⁵¹ ʈ͡ʂoʊ̯⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: kap⁶ dai^6-2 zuk¹, gap⁶ dai^6-2 zuk¹
  - Yale: kahp dái jūk, gahp dái jūk
  - Cantonese Pinyin: kap⁹ dai^6-2 dzuk⁷, gap⁹ dai^6-2 dzuk⁷
  - Guangdong Romanization: keb⁶ dei^6-2 zug¹, geb⁶ dei^6-2 zug¹
  - Sinological IPA ^(key): /kʰɐp̚² tɐi̯²²⁻³⁵ t͡sʊk̚⁵/, /kɐp̚² tɐi̯²²⁻³⁵ t͡sʊk̚⁵/

Noun

及第粥

congee with pork and offal (a type of Cantonese congee)

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