太阳糕

Chinese

For pronunciation and definitions of 太阳糕 – see 太陽糕 (“a kind of sweet pastry made of rice flour, offered to the Sun Lord on his birthday”). (This term, 太阳糕, is the simplified form of 太陽糕.)
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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