果菜
Chinese
fruit; result
dish (type of food); vegetables
trad.
(
果菜
)
果
菜
simp.
#
(
果菜
)
果
菜
Pronunciation
Mandarin
(
Pinyin
)
:
guǒcài
(
Zhuyin
)
:
ㄍㄨㄛˇ ㄘㄞˋ
Min Nan
(
POJ
)
:
kóe-chhài
/
ké-chhài
Mandarin
(
Standard Chinese
)
+
Pinyin
:
guǒcài
Zhuyin
:
ㄍㄨㄛˇ ㄘㄞˋ
Gwoyeu Romatzyh
:
guuotsay
IPA
(key)
:
/ku̯ɔ²¹⁴⁻²¹¹ t͡sʰaɪ̯⁵¹/
Min Nan
(
Hokkien
)
Pe̍h-ōe-jī
:
kóe-chhài
/
ké-chhài
Tâi-lô
:
kué-tshài / ké-tshài
Phofsit Daibuun
:
koefzhaix, kefzhaix
IPA (
Xiamen
)
:
/kue⁵³⁻⁴⁴ t͡sʰaɪ²¹/
,
/ke⁵³⁻⁴⁴ t͡sʰaɪ²¹/
IPA (
Quanzhou
)
:
/kue⁵⁵⁴⁻²⁴ t͡sʰaɪ⁴¹/
,
/ke⁵⁵⁴⁻²⁴ t͡sʰaɪ⁴¹/
IPA (
Zhangzhou
)
:
/kue⁵³⁻⁴⁴ t͡sʰaɪ²¹/
,
/ke⁵³⁻⁴⁴ t͡sʰaɪ²¹/
IPA (
Taipei
)
:
/kue⁵³⁻⁴⁴ t͡sʰaɪ¹¹/
,
/ke⁵³⁻⁴⁴ t͡sʰaɪ¹¹/
IPA (
Kaohsiung
)
:
/kue⁴¹⁻⁴⁴ t͡sʰaɪ²¹/
,
/ke⁴¹⁻⁴⁴ t͡sʰaɪ²¹/
Noun
果菜
(
literary
)
fruits
and
vegetables
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