爆镬

Chinese

For pronunciation and definitions of 爆镬 – see 爆鑊 (“to stir-fry rapidly in the wok; etc.”). (This term, 爆镬, is the simplified form of 爆鑊.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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