蛸焼き

Japanese
蛸焼き (takoyaki)
Kanji in this term
蛸 焼
たこ
Hyōgaiji		 や
Grade: 4
kun’yomi

Etymology

Compound of 蛸 (tako, “octopus”) +‎ 焼き (yaki, “baking, roasting”, the 連用形 (ren'yōkei, “continuative or stem form”) of verb 焼く yaku, “to bake, to roast”).

Pronunciation

Alternative forms

Noun

蛸焼き (hiragana たこやき, rōmaji takoyaki)

  1. takoyaki

References
  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
  2. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN
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