高丽棒子

See also: 高麗棒子

Chinese

For pronunciation and definitions of 高丽棒子 – see 高麗棒子 (“Korean, kimchi”). (This term, 高丽棒子, is the simplified form of 高麗棒子.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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