게맛살

Korean

Etymology

게 (ge) + 맛 (mat) + 살 (sal).

Pronunciation
  • IPA(key)[ke̞ma̠t̚s͈a̠ɭ]
  • Phonetic Hangul[게맏쌀]
Revised Romanization? gematsal
Revised Romanization (translit.)? gemassal
McCune–Reischauer? kemassal
Yale Romanization? keymasqsal

Noun

게맛살 • (gematsal)

  1. crab stick
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