달걀물

Korean

Etymology

달걀 (dalgyal, “chicken egg”) +‎ 물 (mul, “water”).

Pronunciation
Romanizations
Revised Romanization?dalgyalmul
Revised Romanization (translit.)?dalgyalmul
McCune–Reischauer?talgyalmul
Yale Romanization?tal.kyal.mul

Noun

달걀물 • (dalgyalmul)

  1. egg wash
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