anchois

Old French [Term?], from Old Occitan anchoia (modern Occitan anchòia), from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē (“small fry”), from Ancient Greek ἀφύη (aphúē).

• IPA^(key): /ɑ̃.ʃwa/
• Rhymes: -a

• Audio

  (file)

• Hyphenation: an‧chois

anchois m (plural anchois)

1. anchovy (small saltwater fish)

• anchoïade

• → Bulgarian: аншоа́ (anšoá)
• → Luxembourgish: Anchois
• → Polish: anchois
• → Romanian: anșoa
• → Russian: анчо́ус (ančóus)
  • → Armenian: անչոուս (ančʿous)
  • → Azerbaijani: ançous
  • → Karelian: ančoussu

• “anchois”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.

Unadapted borrowing from French anchois, from Old French, from Old Occitan anchoia, from Ligurian anciôa, from Vulgar Latin *apiuva, from Latin aphyē, from Ancient Greek ἀφύη (aphúē). First attested in 1856.[1]

• IPA^(key): /ãʂuˈa/

• Audio

  (file)

• Rhymes: -ua
• Syllabification: an‧cho‧is

anchois n (indeclinable)

1. anchovy (food)

• anchois in Wielki słownik języka polskiego, Instytut Języka Polskiego PAN
• anchois in Polish dictionaries at PWN