būreej

Marshallese

Etymology

Borrowed from English bread, from Middle English bred, breed, from Old English brēad (“fragment, bit, morsel, crumb", also "bread”), from Proto-Germanic *braudą (“cooked food, leavened bread”), from Proto-Indo-European *bʰerw-, *bʰrew- (“to boil, seethe”).

Pronunciation
  • (phonetic) IPA(key): [pˠɯrˠɛːtʲ]
  • (phonemic) IPA(key): /pˠirˠɛjɛtʲ/
  • Bender phonemes: {bireyej}

Noun

būreej

  1. a biscuit
  2. a cracker

Synonyms

References
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