koji

See also: kojí, kōji, and Kōji

English

Etymology

Borrowed from Japanese 麹 (kōji).

Pronunciation

Noun

koji (uncountable)

  1. A substance that is produced by letting a mold, especially Aspergillus oryzae, grow on rice, barley, soybeans, etc., used to make fermented products such as sake, amazake, miso, and soy sauce.
  2. The mold used in such a preparation.

Anagrams

Japanese

Romanization

koji

  1. Rōmaji transcription of こじ

Serbo-Croatian

Etymology

From Proto-Slavic *kъjь, from Proto-Indo-European *kʷos + relative particle *yos.

Pronunciation

  • IPA(key): /kǒjiː/
  • Hyphenation: ko‧ji
  • Rhymes: -jiː

Pronoun

kòjī (Cyrillic spelling ко̀јӣ)

  1. (interrogative) which, what
    Koji je datum? ― What date is it?
    Kojim autom ideš na posao? ― What/Which car do you go to work with?
  2. (relative) which, that, who, whom
    Konačno sam kupila haljinu o kojoj sam ti govorila. ― I finally bought the dress that I've been telling you about.
    Neka sada pristupe oni koji imaju ikakvih pritužbi. ― May those who have any complaints step forward now.
    Ugledali su čovjeka kojeg je tražila policija. ― They saw the man whom the police were searching for.
  3. (informal, indefinite, shortening of pokoji) some, few
    Daj mi koji koristan savjet. ― Give me some helpful tips.
    Bio sam tamo samo koji put. ― I was there only a few times.
    Koncert je za koji dan. ― The concert is in a few days
  4. (informal, intensifier) what a/an, what the (used to express astonishment, anger or incredulity)
    Koji si ti glupan! ― What a fool you are!
    Koji se kurac dogodilo mom autu? ― What the fuck happened to my car?

Declension

Derived terms

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