香蕈
Chinese
fragrant; incense; (of food) savory fragrant; incense; (of food) savory; appetizing; sweet; scented; popular |
mold; mushroom | ||
---|---|---|---|
trad. (香蕈) | 香 | 蕈 | |
simp. #(香蕈) | 香 | 蕈 | |
alternative forms | 香信 Cantonese |
Pronunciation
Japanese
Kanji in this term | |
---|---|
香 | 蕈 |
こう Grade: 4 |
たけ Hyōgaiji |
jūbakoyomi |
Pronunciation
Noun
香蕈 • (kōtake) ←かうたけ (kautake)?
- Synonym of 椎茸 (“shiitake”): a type of edible mushroom (Lentinula edodes)
References
- 1988, 国語大辞典(新装版) (Kokugo Dai Jiten, Revised Edition) (in Japanese), Tōkyō: Shogakukan
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