ġbejna

Maltese

Etymology

Diminutive of ġobna (“lump or wheel of cheese”), singulative of ġobon (“cheese”).

Pronunciation
  • IPA(key): /ˈd͡ʒbɛjna/

Noun

ġbejna f (plural ġbejniet, dual ġbintejn)

  1. a baby cheese, especially a certain kind that is common in Maltese cuisine (in local English called a cheeselet)
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