թթխմոր

Armenian

Etymology

From թթու (tʿtʿu) + խմոր (xmor).

Pronunciation

  • IPA(key): [tʰətʰχəˈmoɾ]

Noun

թթխմոր (tʿtʿxmor)

  1. yeast, leaven, ferment

Declension

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