قطمة

Arabic

Etymology

From the root ق ط م (q-ṭ-m), "to bite on, to cut off, to break off".

Pronunciation

  • IPA(key): /qatˤ.ma/
    • (Hijazi) IPA(key): /ɡatˤ.ma/

Noun

قَطْمَة (qaṭma) f (plural قَطْمات (qaṭmāt))

  1. bite, bite, morsel

Declension

References

  • Wehr, Hans (1979), قطمة”, in J. Milton Cowan, editor, A Dictionary of Modern Written Arabic, 4th edition, Ithaca, NY: Spoken Language Services, →ISBN

Hijazi Arabic

Etymology

From the root ق ط م (q-ṭ-m), "to bite on".

Pronunciation

  • IPA(key): /ɡatˤma/

Noun

قَطْمَة (gaṭma) f (plural قَطْمات (gaṭmāt))

  1. bite: a small mouthful of food.

Synonyms

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