چاشنی

Persian

Etymology

Akin to Old Armenian ճաշակ (čašak); an Iranian borrowing.

Pronunciation

(Classical Persian) IPA^(key): /t͡ʃɑːʃˈniː/

(Dari Persian) IPA^(key): /t͡ʃɑːʃˈniː/

(Iranian Persian) IPA^(key): /t͡ʃɒːʃˈniː/

(Tajik) IPA^(key): /t͡ʃɔʃˈni/

Noun

چاشنی • (čâšni)

(archaic) sampling of taste, gustation
condiment, seasoning, relish

Descendants

→ Hindustani:
- Hindi: चाशनी (cāśnī)
- Urdu: چاشنی‎ (cāśnī)
→ Turkish: çeşni

References

Steingass, Francis Joseph (1892), “چاشنی”, in A Comprehensive Persian–English dictionary, London: Routledge & K. Paul

Urdu

Etymology

Borrowed from Persian ‎ (čâšni).

Pronunciation

(Standard Urdu) IPA^(key): /t͡ʃɑːʃ.niː/

(Deccani) IPA^(key): /t͡ʃɑːʃ.niː/

Noun

چاشنی • (cāśnī) f (Hindi spelling चाशनी)

syrup

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