咸煎饼

See also: 鹹煎餅

Chinese

For pronunciation and definitions of 咸煎饼 – see 鹹煎餅 (“ham chin peng”). (This term, 咸煎饼, is the simplified form of 鹹煎餅.)
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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