焚琴煮鹤

Chinese

For pronunciation and definitions of 焚琴煮鹤 – see 焚琴煮鶴 (“vulgar, tasteless behaviors that spoil elegant or beautiful things”). (This term, 焚琴煮鹤, is the simplified form of 焚琴煮鶴.)
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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