甜草根儿

Chinese

For pronunciation and definitions of 甜草根儿 *– see 甜草根兒 (“licorice root {{gloss\|Glycyrrhiza uralensis”).* (This term, 甜草根儿, is the simplified form of 甜草根兒.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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