発酵

Japanese

Kanji in this term
はつ > はっ
Grade: 3
こう
Grade: S
kan’on
Alternative spellings
發酵 (kyūjitai)
醗酵
醱酵
はっ酵

Etymology

Middle Chinese 發酵 (MC pʉɐt̚ kˠauH).

is a daiyōji replacing .

Pronunciation

Noun

(はっ)(こう) (hakkō) はっかう (fakkau)?

  1. fermentation

Verb

(はっ)(こう)する (hakkō suru) はっかう (fakkau)?intransitive suru (stem (はっ)(こう) (hakkō shi), past (はっ)(こう)した (hakkō shita))

  1. to ferment

Conjugation

References

  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
  2. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN
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