砧头师傅

Chinese

For pronunciation and definitions of 砧头师傅 – see 砧頭師傅 (“chef; cook”). (This term, 砧头师傅, is the simplified form of 砧頭師傅.)
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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