肉脞面

See also: 肉脞麵

Chinese

For pronunciation and definitions of 肉脞面 – see 肉脞麵 (“minced meat noodle dish”). (This term, 肉脞面, is the simplified form of 肉脞麵.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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