蓝鳍鲔鱼

Chinese

For pronunciation and definitions of 蓝鳍鲔鱼 – see 藍鰭鮪魚. (This term, 蓝鳍鲔鱼, is the simplified form of 藍鰭鮪魚.)
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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