蔗糖

Chinese

		sugar cane	carbohydrate
trad. (蔗糖/蔗醣)		蔗	糖/醣
simp. (蔗糖)		蔗	糖

Pronunciation

Mandarin
(Pinyin): zhètáng

(Zhuyin): ㄓㄜˋ ㄊㄤˊ
Cantonese (Jyutping): ze³ tong⁴
Hakka (Sixian, PFS): cha-thòng
Min Nan (POJ): chià-thn̂g

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: zhètáng
  - Zhuyin: ㄓㄜˋ ㄊㄤˊ
  - Tongyong Pinyin: jhètáng
  - Wade–Giles: chê⁴-tʻang²
  - Yale: jè-táng
  - Gwoyeu Romatzyh: jehtarng
  - Palladius: чжэтан (čžɛtan)
  - Sinological IPA ^(key): /ʈ͡ʂɤ⁵¹ tʰɑŋ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: ze³ tong⁴
  - Yale: je tòhng
  - Cantonese Pinyin: dze³ tong⁴
  - Guangdong Romanization: zé³ tong⁴
  - Sinological IPA ^(key): /t͡sɛː³³ tʰɔːŋ²¹/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: cha-thòng
  - Hakka Romanization System: za tongˇ
  - Hagfa Pinyim: za⁴ tong²
  - Sinological IPA: /t͡sa⁵⁵ tʰoŋ¹¹/
Min Nan
- (Hokkien)
  - Pe̍h-ōe-jī: chià-thn̂g
  - Tâi-lô: tsià-thn̂g
  - Phofsit Daibuun: ciart'ngg
  - IPA (Xiamen): /t͡ɕia²¹⁻⁵³ tʰŋ̍²⁴/
  - IPA (Quanzhou): /t͡ɕia⁴¹⁻⁵⁵⁴ tʰŋ̍²⁴/
  - IPA (Zhangzhou): /t͡ɕia²¹⁻⁵³ tʰŋ̍¹³/
  - IPA (Taipei): /t͡ɕia¹¹⁻⁵³ tʰŋ̍²⁴/
  - IPA (Kaohsiung): /t͡ɕia²¹⁻⁴¹ tʰŋ̍²³/

Noun

蔗糖

cane sugar
(biochemistry) sucrose

Derived terms

三氯蔗糖 (sānlǜzhètáng)

蔗糖素 (zhètángsù)

See also

果糖 (guǒtáng)
葡萄糖 (pútáotáng)

Japanese

Kanji in this term
蔗	糖
しょ Hyōgaiji	とう Grade: 6
on’yomi

Pronunciation

(Tokyo) しょとー [shòtóó] (Heiban – [0])[1]
(Tokyo) しょとー [shóꜜtòò] (Atamadaka – [1])[1]
IPA^(key): [ɕo̞to̞ː]

Noun

蔗(しょ)糖(とう) • (shotō) ^{←しょたう (syotau)^?}

(biochemistry) sucrose

Synonyms

スクロース (sukurōsu), サッカロース (sakkarōsu)

References

2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

Korean

Hanja in this term
蔗	糖

Noun

蔗糖 • (jadang) (hangeul 자당)

Hanja form^? of 자당 (“sucrose”).

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