魚脯

Chinese

		fish	chest (thorax); candied fruit
trad. (魚脯)		魚	脯
simp. (鱼脯)		鱼	脯

Pronunciation

Mandarin
(Pinyin): yúfǔ

(Zhuyin): ㄩˊ ㄈㄨˇ
Min Nan (POJ): hîr-pó͘ / hî-pó͘ / hû-pó͘

Mandarin
- (Standard Chinese)⁺
  - Pinyin: yúfǔ
  - Zhuyin: ㄩˊ ㄈㄨˇ
  - Gwoyeu Romatzyh: yufuu
  - IPA ^(key): /y³⁵ fu²¹⁴⁻²¹⁽⁴⁾/
Min Nan
- (Hokkien: Quanzhou)
  - Pe̍h-ōe-jī: hîr-pó͘
  - Tâi-lô: hîr-póo
  - IPA (Quanzhou): /hɯ²⁴⁻²² pɔ⁵⁵⁴/
- (Hokkien: Kaohsiung, Xiamen, Zhangzhou)
  - Pe̍h-ōe-jī: hî-pó͘
  - Tâi-lô: hî-póo
  - Phofsit Daibuun: hi'por
  - IPA (Kaohsiung): /hi²³⁻³³ pɔ⁴¹/
  - IPA (Xiamen): /hi²⁴⁻²² pɔ⁵³/
  - IPA (Zhangzhou): /hi¹³⁻²² pɔ⁵³/
- (Hokkien: Taipei)
  - Pe̍h-ōe-jī: hû-pó͘
  - Tâi-lô: hû-póo
  - Phofsit Daibuun: hu'por
  - IPA (Taipei): /hu²⁴⁻¹¹ pɔ⁵³/

Noun

魚脯

(Min Nan) dried fish

Synonyms

魚乾／鱼干 (yúgān)

Etymology 2

For pronunciation and definitions of 魚脯 *– see 魚拊 (“(Min Nan) fish floss”).* (This term, 魚脯, is a variant form of 魚拊.)

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