멸치

Korean

Etymology

Of native Korean origin.

Pronunciation

  • IPA(key)[mjʌ̹ɭt͡ɕʰi]
  • Phonetic Hangul[]
Revised Romanization? myeolchi
Revised Romanization (translit.)? myeolchi
McCune–Reischauer? myŏlch'i
Yale Romanization? myelchi

Noun

멸치 (myeolchi)

  1. anchovy
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