오젓

Korean

Etymology

From 올 (ol-) +‎ 젓 (jeot, “jeot”).

Pronunciation
  • (SK Standard/Seoul) IPA(key): [ˈo̞(ː)d͡ʑʌ̹t̚]
  • Phonetic hangul: [오(ː)젇]
    • Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
Romanizations
Revised Romanization?ojeot
Revised Romanization (translit.)?ojeos
McCune–Reischauer?ojŏt
Yale Romanization?ōces

Noun

오젓 • (ojeot)

  1. ojeot (salted or pickled shrimp)
    Synonym: 오사리젓 (osarijeot)
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