lukba

• lucba, lucma
• locma, locba – archaic

Likely borrowed from Hokkien [Term?]. Compare Hokkien 滷肉／卤肉 (ló͘-bah, “braised meat”), 鹿肉 (lo̍k-bah, “deer meat; venison”), 鹿肉脯 (lo̍k-bah-pó͘, “dried deer meat; dried venison”).

• Hyphenation: luk‧ba
• IPA^(key): /lukˈbaʔ/, [lʊkˈbaʔ]

lukbâ

1. jerked meat

   Synonyms: tapa, pindang

2. jerking of meat

   Synonym: pagtatapa

lukbâ

1. jerked

   Synonyms: nilukba, tapa, tinapa

• “lukba”, in Pambansang Diksiyonaryo | Diksiyonaryo.ph, Manila: Komisyon sa Wikang Filipino, 2018
• Governor-General of Taiwan (1931–1932), “鹿肉”, in 小川尚義 (OGAWA Naoyoshi), editor, 臺日大辭典 [Taiwanese-Japanese Dictionary]‎ (in Japanese and Min Nan), Taihoku: 同府 (Dōfu), →OCLC
• Governor-General of Taiwan (1931–1932), “鹿肉脯”, in 小川尚義 (OGAWA Naoyoshi), editor, 臺日大辭典 [Taiwanese-Japanese Dictionary]‎ (in Japanese and Min Nan), Taihoku: 同府 (Dōfu), →OCLC
• Fr. Juan José de Noceda; Fr. Pedro de Sanlucar (1860) Vocabulario de la lengua tagala, compuesto por varios religiosos doctos y graves‎ (in Spanish & Tagalog), Manila: Ramirez y Giraudier
• Fr. Domingo de los Santos (1835), Tomas Oliva, editor, Vocabulario de la lengua tagala: primera, y segunda parte.‎ (in Spanish & Tagalog), La imprenta nueva de D. Jose Maria Dayot