tagliatelle

English

Alternative forms

Etymology

Unadapted borrowing from Italian tagliatelle, from tagliare (to cut).

Pronunciation

  • (UK) IPA(key): /ˌtaljəˈtɛli/, enPR: tăl'yə-tĕlʹē
  • (US) IPA(key): /ˌtæljəˈtɛli/, /ˌtɑljəˈtɛli/, enPR: tăl'yə-tĕlʹē, täl'yə-tĕlʹē
  • Rhymes: -ɛli
  • Hyphenation: ta‧glia‧tel‧le

Noun

tagliatelle (usually uncountable, plural tagliatelles)

  1. Long, flat ribbons of egg pasta, originally from Emilia-Romagna, sliced from a rolled-out sheet.

Usage notes

  • In Italian, -glia- is pronounced /ʎa/, which can be approximated in English by /ljə/ in an unstressed syllable. Hence the g is not pronounced as /ɡ/ in English.

Coordinate terms

Translations

Further reading

Italian

Pronunciation

  • IPA(key): /taʎ.ʎaˈtɛl.le/
  • Rhymes: -ɛlle
  • Hyphenation: ta‧glia‧tèl‧le

Noun

tagliatelle f pl

  1. plural of tagliatella

Polish

Etymology

Unadapted borrowing from Italian tagliatelle.

Pronunciation

  • IPA(key): /ta.ljaˈtɛl.lɛ/
  • (file)
  • Rhymes: -ɛllɛ
  • Syllabification: ta‧glia‧tel‧le

Noun

tagliatelle n (indeclinable)

  1. tagliatelle

Further reading

  • tagliatelle in Wielki słownik języka polskiego, Instytut Języka Polskiego PAN
  • tagliatelle in Polish dictionaries at PWN
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