canelé

See also: canele

English

Etymology

From French canelé.

Noun

canelé (plural canelés)

A small French pastry with a soft custard center and a dark, thick caramelized crust.

Translations

pastry

Japanese: カヌレ (ja) (kanure)

Anagrams

Celena, cleane, elance, enlace

French

Alternative forms

cannelé

Pronunciation

IPA^(key): /kan.le/

Noun

canelé m (plural canelés)

canelé (type of pastry with custard center)

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