こく

See also: ごく

Japanese

Etymology 1

Alternative spelling
扱く

Alternative forms

Pronunciation

Verb

こく • (koku) godan (stem こき (koki), past こいた (koita))

  1. to pull through one's hand, as when separating grain from the stalk
    稲(いね)を扱(こ)く
    ine o koku
    (please add an English translation of this example)
Conjugation
Synonyms
Derived terms

Etymology 2

Alternative spelling
放く

Pronunciation

Verb

こく • (koku) godan (stem こき (koki), past こいた (koita))

  1. to release from the body
    屁(へ)を放(こ)く
    he o koku
    to fart
Conjugation

Etymology 3

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Alternative forms

  • こく味(み) (koku-mi)

Pronunciation

Noun

こく or コク • (koku) 

  1. (of food) rich flavor

Etymology 4

For pronunciation and definitions of こく – see the following entries.
【酷】S
[adjective] [from 1754] cruel, severe, harsh, merciless
[adjective] [from 1878] extremely, excessively
[noun] [from 1754] cruelty, severity, harshness, mercilessness
【石】1
[noun] a traditional Japanese unit of volume:
[noun] for grains of rice; one koku is equal to approximately 180 litres
[noun] (by extension, historical) for land of famous daimyo or samurai; one koku is also approximately 180 litres
[noun] for 和船 (wasen); one koku is equal to 10 cubic shaku or approximately 0.278 cubic metres
[noun] a unit of quantity for 鮭 (sake, “salmon”) and 鱒 (masu, “trout”); one koku is equal to 40 salmon or 60 trout
【国】2
[noun] a land, a large place
[noun] a country in general, a region
[noun] a country as in a nation, a state
(This term, こく, is an alternative spelling of the above Sino-Japanese terms.
For a list of all kanji read as こく, not just those used in Japanese terms, see Category:Japanese kanji read as こく.)

(The following entries are uncreated: 刻, 古句, 剋.)

References

  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
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