做菜
Chinese
| to do; to make; to produce | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (做菜) | 做 | 菜 | |
| simp. #(做菜) | 做 | 菜 | |
| alternative forms | 作菜 | ||
Pronunciation
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.