檸檬酸

See also: 柠檬酸

Chinese

		lemon; Puerto Limón	sour; sore; ache sour; sore; ache; acid
trad. (檸檬酸)		檸檬	酸
simp. (柠檬酸)		柠檬	酸

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: níngméngsuān
  - Zhuyin: ㄋㄧㄥˊ ㄇㄥˊ ㄙㄨㄢ
  - Tongyong Pinyin: níngméngsuan
  - Wade–Giles: ning²-mêng²-suan¹
  - Yale: níng-méng-swān
  - Gwoyeu Romatzyh: ningmengsuan
  - Palladius: нинмэнсуань (ninmɛnsuanʹ)
  - Sinological IPA ^(key): /niŋ³⁵ mɤŋ³⁵ swän⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: ning⁴ mung^4-1 syun¹
  - Yale: nìhng mūng syūn
  - Cantonese Pinyin: ning⁴ mung^4-1 syn¹
  - Guangdong Romanization: ning⁴ mung^4-1 xun¹
  - Sinological IPA ^(key): /nɪŋ²¹ mʊŋ²¹⁻⁵⁵ ʃyːn⁵⁵/
Min Dong
- (Fuzhou)
  - Bàng-uâ-cê: nìng-mùng-sŏng
  - Sinological IPA ^(key): /nˡiŋ⁵³⁻³³ muŋ⁵³⁻³³ ^(s-)nouŋ⁵⁵/
Min Nan
- (Hokkien: General Taiwanese)
  - Pe̍h-ōe-jī: lê-bóng-sng
  - Tâi-lô: lê-bóng-sng
  - Phofsit Daibuun: le'bofngsngf
  - IPA (Taipei): /le²⁴⁻¹¹ bɔŋ⁵³⁻⁴⁴ sŋ̍⁴⁴/
  - IPA (Kaohsiung): /le²³⁻³³ bɔŋ⁴¹⁻⁴⁴ sŋ̍⁴⁴/

檸檬酸

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.