汆燙

Chinese

		boil for a short time	to scald; to burn; to iron to scald; to burn; to iron; hot
trad. (汆燙)		汆	燙
simp. (汆烫)		汆	烫

Pronunciation

Mandarin
(Pinyin): cuāntàng

(Zhuyin): ㄘㄨㄢㄊㄤˋ

Mandarin
- (Standard Chinese)⁺
  - Pinyin: cuāntàng
  - Zhuyin: ㄘㄨㄢㄊㄤˋ
  - Gwoyeu Romatzyh: tsuantanq
  - Tongyong Pinyin: cuantàng
  - Sinological IPA ^(key): /t͡sʰwän⁵⁵ tʰɑŋ⁵¹/

Verb

汆燙

(cooking) to blanch

Synonyms

川燙／川烫 (chuāntàng)

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