玉米淀粉

Chinese

For pronunciation and definitions of 玉米淀粉 – see 玉米澱粉 (“cornstarch”). (This term, 玉米淀粉, is the simplified form of 玉米澱粉.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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