醃魚
Chinese
| to salt; pickle | fish | ||
|---|---|---|---|
| trad. (醃魚/腌魚) | 醃/腌 | 魚 | |
| simp. (腌鱼) | 腌 | 鱼 | |
| variant forms | 醃鱼 nonstandard simplified | ||
Pronunciation
Verb
醃魚
- to prepare kipper; to salt fish
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