젓가락

Korean

FWOTD – 13 August 2014
젓가락

Alternative forms

Etymology

From 저(箸) (jeo, “chopstick”) +‎ ㅅ (-s-) +‎ 가락 (garak, “rod”). First attested in the Gugeupganibang eonhae (救急簡易方諺解 / 구급간이방언해), 1489, as Middle Korean 졋가락 (Yale: cyeskalak).

Pronunciation

  • (SK Standard/Seoul) IPA(key): [t͡ɕʌ̹t̚k͈a̠ɾa̠k̚] ~ [t͡ɕʌ̹k͈a̠ɾa̠k̚]
  • Phonetic hangul: [젇까락/저까락]
Romanizations
Revised Romanization?jeotgarak
Revised Romanization (translit.)?jeosgalag
McCune–Reischauer?chŏtkarak
Yale Romanization?ceskalak

South Gyeongsang (Busan) pitch accent: 젓가락의 / 젓가락에 / 젓가락까지

Syllables in red take high pitch. This word always takes high pitch on the second syllable, and lowers the pitch of subsequent suffixes.

Noun

젓가락 • (jeotgarak)

  1. chopsticks
    Synonym: (Pyongan ginseng-harvesters' cant) 형데무투 (hyeongdemutu)
    젓가락으로 먹다 ― jeotgarak-euro meokda ― to eat with chopsticks
    국수를 먹으려면 젓가락이 있어야 한다.
    guksu-reul meogeuryeomyeon jeotgarak-i isseoya handa.
    You need chopsticks to eat noodles.
    젓가락을 내려놓을 때 소리가 나지 않도록 조심하세요.
    jeotgarak-eul naeryeono'eul ttae sori-ga naji antorok josimhaseyo.
    Be careful not to make sounds when you are putting down your chopsticks.
  2. mouthful (a unit used to count the amount of food that one can pick up with chopsticks)
    국수 한 젓가락 ― guksu han jeotgarak ― one mouthful of noodles

Derived terms

See also

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