煮詰める

Japanese

Kanji in this term

Grade: S

Grade: S
kun’yomi
Alternative spelling
詰める (kyūjitai)

Alternative forms

Pronunciation

  • (Tokyo) つめ [nìtsúméꜜrù] (Nakadaka – [3])[1][2]
  • IPA(key): [ɲ̟it͡sɨᵝme̞ɾɯ̟ᵝ]

Verb

()()める (nitsumeru) transitive ichidan (stem ()() (nitsume), past ()()めた (nitsumeta))

  1. concentrate, reduce (to decrease the liquid in food)
  2. bring a discussion to a conclusion

Conjugation

References

  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
  2. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN
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