טבח

Aramaic

Alternative forms

Verb

טְבַח (t'vaḥ)

  1. to slaughter an animal to be prepared for a meal

Verb

טַבַּח (tabbaḥ)

  1. to slaughter an animal to be prepared for a meal

References

  • Jastrow

Hebrew

Etymology

Root
ט־ב־ח (ṭ-b-ḥ)

Cognate to Arabic طَبَخَ (ṭabaḵa, to cook).

Verb

טָבַח (tavákh) (pa'al construction)

  1. to slaughter
  2. to massacre
  3. to butcher

Conjugation

Synonyms

Further reading

Noun

טַבָּח (tabákh) m (feminine counterpart טַבַּחַת) [pattern: קַטָּל]

  1. butcher (person who prepares meat for a living)
  2. cook, chef

References

Noun

טֶבַח (tévakh) m [pattern: קֶטֶל]

  1. massacre
    טֶבַח חברון
    Hevron massacre

References

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