盛り

Japanese
See also 盛る

Etymology 1
Kanji in this term
盛
さか
Grade: 6
kun’yomi

The 連用形 (ren'yōkei, “continuative or stem form”) of verb 盛る (sakaru).[1]

Pronunciation

Noun

盛(さか)り • (sakari) 

  1. the height, peak, prime
    盛(さか)りをすぎる
    sakari o sugiru
    to be past one's prime
    人生(じんせい)の盛(さか)り
    jinsei no sakari
    the prime of life
  2. (animals) heat
    盛(さか)りがつく
    sakari ga tsuku
    to be in heat
Derived terms
Derived terms
  • 暑(あつ)い盛(さか)り (atsuisakari)
  • いたいけざかり (itaikezakari)
  • 悪戯(いたずら)盛(ざか)り (itazurazakari)
  • 色(いろ)盛(ざか)り (irozakari)
  • 男(おとこ)盛(ざか)り (otokozakari)
  • 女(おんな)盛(ざか)り (onnazakari)
  • 血(けっ)気(き)盛(ざか)り (kekkizakari)
  • 恋(こい)盛(ざか)り (koizakari)
  • 盛(さか)り場(ば) (sakariba)
  • 育(そだ)ち盛(ざか)り (sodachizakari)
  • 食(た)べ盛(ざか)り (tabezakari)
  • 勤(つと)め盛(ざか)り (tsutomezakari)
  • 出(で)盛(さか)り (desakari)
  • 伸(の)び盛(ざか)り (nobizakari)
  • 働(はたら)き盛(ざか)り (hatarakizakari, “the height of one's career”)
  • 発(はつ)育(いく)盛(ざか)り (hatsuikuzakari)
  • 花(はな)盛(ざか)り (hanazakari, “in full bloom”)
  • 日(ひ)盛(ざか)り (hizakari, “high noon”)
  • 一(ひと)盛(さか)り (hitosakari)
  • 真(ま)盛(さか)り (masakari)
  • 娘(むすめ)盛(ざか)り (musumezakari)
  • 若(わか)盛(ざか)り (wakazakari)

Etymology 2
Kanji in this term
盛
も
Grade: 6
kun’yomi

The 連用形 (ren'yōkei, “continuative or stem form”) of verb 盛る (moru).[1]

Pronunciation

Noun

盛(も)り • (mori) 

  1. helping, serving
  2. heap, pile
Derived terms
Derived terms
  • 上(うわ)盛(も)り (uwamori)
  • 大(おお)盛(も)り (ōmori, “large serving, heaping portion”)
  • 切(き)り盛(も)り (kirimori)
  • 酒(さか)盛(も)り (sakamori)
  • 手(て)盛(も)り (temori)
  • 男(なん)体(たい)盛(も)り (nantaimori, “nantaimori”)
  • 女(にょ)体(たい)盛(も)り (nyotaimori, “nyotaimori”)
  • 一(ひと)盛(も)り (hitomori)
  • 舟(ふな)盛(も)り (funamori)
  • 水(みず)盛(も)り (mizumori)
  • 飯(めし)盛(も)り (meshimori)
  • 目(め)盛(も)り (memori, “graduations (scale markings on a ruler, thermometer, etc.)”)
  • 盛(も)り上(あ)がる (moriagaru, “to swell, to rise up; to get excited”)
  • 盛(も)り上(あ)げる (moriageru, “to pile up; to stir up, to enliven”)
  • 盛(も)り合(あ)わせる (moriawaseru)
  • 盛(も)り返(かえ)す (morikaesu)
  • 盛(も)り菓(が)子(し) (morigashi)
  • 盛(も)り切(き)り (morikiri)
  • 盛(も)り込(こ)む (morikomu, “to include, to incorporate; to fill a vessel”)
  • 盛(も)り殺(ころ)す (morikorosu)
  • 盛(も)り砂(ずな) (morizuna)
  • 盛(も)り沢(だく)山(さん) (moridakusan)
  • 盛(も)り付(つ)ける (moritsukeru)
  • 盛(も)り土(つち) (moritsuchi)
  • 盛(も)り花(ばな) (moribana)
  • 山(やま)盛(も)り (yamamori)

References
  1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
  2. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN
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