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蓮菜
Chinese
lotus
dish (type of food); vegetables
trad.
(
蓮菜
)
蓮
菜
simp.
(
莲菜
)
莲
菜
Pronunciation
Mandarin
(
Pinyin
)
:
liáncài
(
Zhuyin
)
:
ㄌㄧㄢˊ ㄘㄞˋ
Mandarin
(
Standard Chinese
)
+
Pinyin
:
liáncài
Zhuyin
:
ㄌㄧㄢˊ ㄘㄞˋ
Gwoyeu Romatzyh
:
liantsay
Tongyong Pinyin
:
liáncài
Sinological IPA
(key)
:
/ljɛn³⁵ t͡sʰaɪ̯⁵¹/
Noun
蓮菜
(
dialectal
)
lotus
root
Synonyms
Dialectal synonyms of
蓮藕
(“lotus root”)
[map]
Variety
Location
Words
edit
Classical Chinese
藕
Formal
(
Written Standard Chinese
)
蓮藕
Mandarin
Beijing
蓮藕
Taiwan
蓮藕
Jin
Taiyuan
蓮菜
Min Nan
Taipei
蓮藕
Chaozhou
藕節
,
蓮䕧
Shantou
蓮䕧
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