香菜
Chinese
fragrant; incense; (of food) savory fragrant; incense; (of food) savory; appetizing; sweet; scented; popular |
dish (type of food); vegetables | ||
---|---|---|---|
trad. (香菜) | 香 | 菜 | |
simp. #(香菜) | 香 | 菜 | |
Literally: “fragrant vegetable”. |
Pronunciation
Synonyms
- (coriander):
Dialectal synonyms of 芫荽 (“coriander”) [map]
Derived terms
|
Descendants
- → Japanese: シャンツァイ (shantsai)
Japanese
Etymology 1
Kanji in this term | |
---|---|
香 | 菜 |
しゃん Grade: 4 |
つぁい Grade: 4 |
irregular |
Kanji in this term | |
---|---|
香 | 菜 |
こう Grade: 4 |
さい Grade: 4 |
goon | on’yomi |
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