bolognese

See also: Bolognese

English

Alternative forms

Etymology

From Italian bolognese.

Pronunciation
  • (UK) IPA(key): /ˌbɒləˈneɪz/, /ˌbɒləˈnjeɪz/, /ˌbɒləɡˈneɪz/

Noun

bolognese (countable and uncountable, plural bologneses)

  1. An Italian sauce made of ground meat and tomato.
  2. A dish served with bolognese.

Synonyms

Synonyms

Derived terms

Translations

Finnish

Etymology

From Italian bolognese.

Pronunciation
  • IPA(key): /ˈboloŋːeːse/, [ˈbo̞lo̞ŋˌɡe̞ːs̠e̞]

Noun

bolognese

  1. bolognese (sauce and dish)

Declension
Declension of bolognese (irregular)
singular plural
nominative bolognese bologneset
genitive bolognesen bolognesien
bolognesejen
partitive bolognesea bologneseja
accusative bolognese
bolognesen		 bologneset
inessive bolognesessa bologneseissa
elative bolognesesta bologneseista
illative bologneseen bologneseihin
adessive bolognesella bologneseilla
ablative bologneselta bologneseilta
allative bologneselle bologneseille
essive bolognesena bologneseina
translative bologneseksi bologneseiksi
instructive – bolognesein
abessive bolognesetta bologneseitta
comitative – bologneseineen

Synonyms

Italian

Etymology

From Bologna +‎ -ese.

Pronunciation
  • IPA(key): /bo.loɲˈɲe.ze/, (traditional) /bo.loɲˈɲe.se/[1]
  • Rhymes: -eze, (traditional) -ese
  • Hyphenation: bo‧lo‧gné‧se

Adjective

bolognese (plural bolognesi)

  1. of, from or relating to Bologna
  2. Bolognese (of a pasta sauce)

Derived terms

Noun

bolognese m or f by sense (plural bolognesi)

  1. native or inhabitant of Bologna

References
  1. bolognese in Luciano Canepari, Dizionario di Pronuncia Italiana (DiPI)
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