蝦棗

See also: 虾枣

Chinese

		shrimp; prawn	jujube
trad. (蝦棗)		蝦	棗
simp. (虾枣)		虾	枣

Pronunciation

Mandarin
(Pinyin): xiāzǎo

(Zhuyin): ㄒㄧㄚㄗㄠˇ
Cantonese (Jyutping): haa¹ zou²
Min Nan
(Hokkien, POJ): hê-chó

(Teochew, Peng'im): hê⁵ zo²

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: xiāzǎo
  - Zhuyin: ㄒㄧㄚㄗㄠˇ
  - Tongyong Pinyin: siazǎo
  - Wade–Giles: hsia¹-tsao³
  - Yale: syā-dzǎu
  - Gwoyeu Romatzyh: shiatzao
  - Palladius: сяцзао (sjaczao)
  - Sinological IPA ^(key): /ɕjä⁵⁵ t͡sɑʊ̯²¹⁴⁻²¹⁽⁴⁾/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: haa¹ zou²
  - Yale: hā jóu
  - Cantonese Pinyin: haa¹ dzou²
  - Guangdong Romanization: ha¹ zou²
  - Sinological IPA ^(key): /haː⁵⁵ t͡sou̯³⁵/
Min Nan
- (Hokkien: Singapore)
  - Pe̍h-ōe-jī: hê-chó
  - Tâi-lô: hê-tsó
  - Phofsit Daibuun: hezoir
  - IPA (Singapore): /he²⁴⁻²¹ t͡so⁴²/
- (Teochew)
  - Peng'im: hê⁵ zo²
  - Pe̍h-ōe-jī-like: hê tsó
  - Sinological IPA ^(key): /he⁵⁵⁻¹¹ t͡so⁵²/

Noun

蝦棗

deep-fried prawn ball or roll (a Teochew dish)

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